Let it cool and put powdered sugar on top. Instead, she prefers it plain with a sprinkle of toasted coconut on top. Then you add more milk or coconut milk to turn the mixture into a runny paste. You should also include some blue and red food colouring at this point which will help produce an intense purple colour with the cake base. Once you get the right consistency, remove from heat and let it cool completely before frosting the cake. I love making it, hope you do, too. In a bowl or food processor, add all-purpose cream and mix until it becomes foamy about 2-3 minutes. Pour the mixture in the ramekins. Ube Cake (Filipino Purple Yam Cake w/ Macapuno). If youre in a pinch, you can also use boxed cake mix, however, Im not too sure how using coconut cream would affect the texture. You can make the cake layers up to 3 days ahead. Once dissolved, add to the condensed mixture in the pan. Taste and add until you get the ube flavor your like (I usually add 3 teaspoons). Especially now that all of the ingredients well need can be easily bought from nearby grocery stores, local markets, and even sari-sari stores. Thinking to try this recipe. In case youre wondering, the taste of Ube Halaya is characterized as nutty, creamy, and vanilla-lake. Adjust the food color based on preference. Hi Maureen! In a mixing bowl, combine eggs and butter. Repeat for the second layer then top with the third layer and decorate as desired. Required fields are marked *. Add to the egg and milk mixture. Pre-Heat oven to 350F and spray a 9x13 cake pan with coconut oil. Remove from heat, preserving any liquid in the dish from steaming. You should have two cups of mashed ube. melted butter 1tsp salt cheese (for toppings) Powder sugar (for toppings) Instructions In a mixing bowl pour the butter, egg and ube condensed milk. Coconut andubeflavors go together like peanut butter and jelly, so its the perfect filling for this cake. Take your pictures with the layered drink, then stir before enjoying. To rehydrateubepowder, I used a 1 to 5 ratio ofubepowder to water and cooked it over a stove while stirring until the powder rehydrated. *If you only have ONE cake pan, I would only. Ube cheesecake is everything that you know and love about cheesecake with a touch of magic! Sift the cake flour and baking powder into the mixing bowl with the liquid. Thanks! Combine 2 cups of your favorite buttercream with 2 tablespoons of purple yam (ube) puree, condensed milk and food coloring. Mochi cake, also known as nian gao in Chinese, is a soft, chewy, mochi-like cake that is often enjoyed during Chinese New Year (CNY)! In a mixing bowl, combine eggs and butter. Save my name, email, and website in this browser for the next time I comment. Condensed milk recipes | BBC Good Food Whisk to combine. Stir until well combined. Remove from the pan, set aside and let the mixture cool. I think cows milk should work, but you might just miss some of the flavour that the coconut milk adds. Mix the sugar, and salt into the rice; reduce heat to low and continue cooking until the rice is tender. Preheat oven to 325 F. Prepare a 9x5 loaf pan by greasing it lightly with butter. Incorporate of egg whites into cake batter, then gently but quickly fold in remaining egg whites. The condensed milk adds the perfect touch of sweetness and creaminess to the mochi cake. Combine 3/4 cup milk and 1 teaspoon vanilla; gradually blend into ube until smooth. Add ube condensed milk and vanilla extract. Add in flour mixture to egg mixture and whisk until incorporated. Ube Ice Cream Recipe - The Spruce Eats Your email address will not be published. No problem. Add ube condensed milk and vanilla extract. Click here, Panlasang Pinoy Recipes is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. 2. Can I use the purple yam spread in the glass container (Buenas brand) you get in the store for the required ube jam? You have the option of adding ube extract to the frosting at this point. Then add ube condensed milk. Ube cake is a popular dessert in Filipino celebrations and this ube condensed milk cake is a scrumptious ude cake and made with condensed milk, all purpose f. Gently fold until completely combined. Use a whisk to dilute the thickness of the cake batter with the meringue until its completely incorporated. The original ube dessert that started it all. 5 Ingredient Ube Ice Cream (Using real Ube Root) - Simply Bakings Add a bit of violet food dye to ensure the purple color comes through brightly, but it's not always needed. Add the ube milk. The iced ube latte is so beautiful when layered. Especially now that all of the ingredients well need can be easily bought from nearby grocery stores, local markets, and even. For how many people could this recipie be? Transfer the cake batter to prepared pans and bake for 20 mins or until a toothpick inserted in the centre comes out with minimal crumbs. Transfer the cake batter to prepared pans and bake for 20 mins or until a toothpick inserted in the center comes out with minimal dry crumbs. In a small sauce pot, mix together water, sugar and cream of tartar. Sift flour and baking powder over wet ingredients. This version only uses 3 major ingredients: purple yam, coconut milk, and sugar. Add condensed milk and salt together with the last scoop of the roux. In a bowl, sift together the cake flour, baking powder, and salt. If your finger leaves an indent in the cake, it still needs time. Put baking paper at the bottom of the baking pan. Next, we can now add the dry ingredients like all-purpose flour, baking powder, salt, and powdered sugar into the mixture by first sifting them to remove excess debris. I have used that one and I do not feel any particular flavour. Spread filling between cake layers. Best of all, Ive been told it reminds them of the Red Ribbon and the Goldilocks cakes of our childhood, if not better! If you dont have aluminum foil to cover the baking pan, cover the lid with cloth to absorb the steaming water. Beat for another 2 to 3 minutes until it reaches the consistency of whipped cream. This ube cake combines 2 Filipino dessert specialties made from purple yam (ube). Beat in flour mixture until smooth; set aside. Scrape the sides if necessary. Ube Halaya is a popular Filipino dessert made by mashing and boiling purple yam. 5. Add flour, sugar, and baking powder to a medium mixing bowl. This purple yam cake includes an ube halaya buttercream filling, which is basically a combination of buttercream, mashed purple yam, sweetened condensed milk, and purple food colouring. After around 10 minutes, the mixture should start thickening up. Instructions. Maybe some Halo-Halo? After testing different recipes, I ended up doing a nontraditional substitution for the vegetable oil. Whisk in ube extract until evenly distributed. Pre-boil ube over medium heat until tender. Leave a comment or a star rating below. The mochi cake is soft and chewy with a wonderful ube aroma and a striking purple colour. Mix until smooth. I was worried the cake would be too sweet, so reduced the sugar to a total of 150 grams. Once dissolved, add to the condensed mixture in the pan. This will be a quick and easy recipe that youll be able to do whenever your cravings hit. Ive made your ube cake many times and I follow the recipe to a T and it always ALWAYS comes out perfect. Remove from the heat, set aside and let the mixture cool. Baked it at 350 for 45 mins. Beat egg whites and cream of tartar until foamy. IMPORTANT: I included ingredients by weight because this is more accurate for baking. Add the eggs, vegetable oil, vanilla extract and ube flavored condensed milk. Make the ube halaya by heating a pan over medium heat. And this recipe is one of the best ways to do that! Add the thick coconut milk and ube to the mixture and stir to combine. 35 Beautiful Ube Desserts You Need to Make Now - DIYbunker Ube jam can be found in Asian supermarkets as well. Youll need to bring it back to room temperature then re-whip prior to using so it gets back that lovely smooth and glossy texture.SMBC also freezes very well. 4. Make sure that theres no lumps. Next, you will want to prepare three round 9-inch can pans. Brush a 9 inch spring form baking pan with oil. Ube Halaya (Purple Yam Jam) Recipe - Serious Eats Thanks. RemarksUbe cake or purple yam cake is very delicious and attractive for party needs. In a mixing bowl, combine eggs and butter. Ube Halaya Recipe (Purple Yam Jam) - The Flavor Bender Home. Whip until the flavour is fully incorporated and the buttercream is evenly coloured. (16) And continue to beat until you reach stiff peaks (about 15 minutes). Combine it with milk, vanilla, corn syrup, egg yolks, and oil until smooth. The original mochi cake recipe I used here is actually from my mother-in-law (MIL). Cool cake layers in pans for 10 minutes, then invert on wire rack and let cool fully. I havent tried, but it might not have as strong of a flavour nor colour. In a clean bowl, whip egg whites on low speed until foamy. Oh, how about we make some classic Ube Halaya dessert? Top 44 Recipes Using Ube Condensed Milk - Hawkins.motoretta.ca Add ube condensed milk and vanilla extract. Transfers to containers greased with margarine or butter. Mix until well-combined. (6) Beat until the mixture is light yellow (about 7 minutes on medium-high speed). You can test this by turning off your stand mixer, unhooking the whisk attachment, and turning it upside down to see if the peaks keep their shape. Make sure that the water in the steamer is already boiling before putting the cake. Strain in a colander and let it cool down completely before mashing. People call the style of cake mamn in the Philippines, which is similar to a chiffon cake that whipped egg whites primarily leavens. If you want your cake to be a vibrant purple, you can add gel food colour at this stage (optional) and give the batter a stir until the colour is evenly distributed. I always bake the cake the same day I prepare the batter. Moreover, the cooking procedures are very beginner-friendly thats why Im sure that youll be able to do a great job! Tried this recipe? Vegan Ube Flan Cake - Filipino Recipes - Floured Frame I havent made the buttercream yet, but Im sure it will be delicious! Sign up for our weekly newsletter and never miss another recipe! Mix the ube mixture with an electric mixer until smooth and incorporated. My MIL makes several batches of this delicious treat every year around CNY. Thanks for sharing! Set aside to cool. (17) Take about 1 cup of the meringue and add into the cake batter. . And once you get the hang of it, Im sure it will become your favorite kind of frosting too! One of the most iconic Ube Halaya desserts in the Philippines can be found in Baguio City, the Summer Capital of the Philippines. Preheat oven to 350F. It was so freaking delicious and beautiful! The colourful and fancy aesthetic of it intrigued me immediately. Waiting too long to use the batter might give you less than fluffy results. melted. 67 ratings As an Amazon Associate, I earn from qualifying purchases. 6. 1 can ube condensed milk 3 pcs. Add in milk of choice. Ube Ensaymada (Easy Recipe, Tips and More), How to Make Ube Tarts (Easy No-Fail Recipe), Bourbon Pecan Pie Bars with Shortbread Crust (Video), Classic Buttermilk Scones Easy, Delicious, Done in 15 Minutes, Chicken Sopas Recipe (Chicken Macaroni Soup Filipino Style), Champorado Recipe (Filipino Chocolate Rice Porridge), Suman Malagkit (Filipino Sticky Rice Cake Recipe), Tips on working with egg whites / meringue, Swiss meringue buttercream troubleshooting guide. With CNY coming up soon on Feb.12th, I decided to try making it at home myself! If the egg white mixture feels warm and if you dont feel any grains of sugar anymore when you rub a small amount between your fingers youre good. Tag @mimijuskitchen on Instagram and hashtag it #mimijuskitchen. Sift to remove the lumps. Place one cake on a plate (or cake stand) and add some of the frosting on the top. dessert? Simmer the ube mixture for roughly 40-45 minutes. Ube Halaya Recipe (Homemade Purple Yam Jam), Ube Waffles (Crispy Outside & Chewy Mochi-Like Inside), Pt Chaud Recipe (Pat S / Vietnamese Meat Pastries), Juicy Baked Chicken Thighs (With an Asian Twist), Bibingka (Filipino Baked Coconut Rice Cakes), Im not Philippino, had never had this cake, but it was a birthday request, so, 1. Heat to a simmer and stir until the mixture becomes thick, about 5 minutes. 27 Local Filipino Desserts You'll Love (Simple & Delicious) I doubled this cupcake recipe, used two 7 inch cake pans, line the bottom and sides with parchment. The light and airy purple yam cake layers include a ube halaya (purple yam + condensed milk) buttercream to make a fabulous dessert that everyone will enjoy. This blog was started in 2012. Then add ube condensed milk. Set aside. Just perfect. One Bowl Ube Butter Mochi (And Gluten Free) - Rezel Kealoha Can you use cows milk instead of coconut milk? Your email address will not be published. Take about a cup of the meringue and fold it into your cake batter to lighten it. Ube cake is a popular dessert in Filipino celebrations and this ube condensed milk cake is a scrumptious ude cake and made with condensed milk, all purpose flour, melted butter, baking powder, eggs, vanilla extract, salt. I love baking cakes for Christmas, Thanksgiving, Easter, birthdays, and other celebrations and ube is by far the most requested one. Bake in the preheated oven on a bain-marie for 30-35 minutes or until set. 15. Use rubber or silicone spatula to stir and scrape the sides and bottom. Ube Buttercream Frosting made with Butter, Sweetened Condensed Milk + Ube Flavoring. Stir until well-blended. Right away I started researching and found that it is a Filipino specialty and, in the Philippines, people call the purple yam ube (oobee). Good as new. Hi Karen! And its actually a fan-favorite flavor for many desserts and pastries like ice cream, ensaymada, and even milk tea nowadays! How to Make No Bake Ube condensed milk cake, Hmm, its always good to have a delicious dessert at home, right? Fill a tall glass half full with ice. Required fields are marked *. There are two components to this recipe: the cake and the frosting. Mix in corn syrup, egg yolks and oil. Its most often used in making desserts.A lot of people mistake it for taro, Okinawan sweet potato and purple sweet potato but theyre all different kinds of vegetables and have different flavor profiles as well. Serve with a drizzle of condensed milk. If you own a candy thermometer, clip that onto your bowl too. See the post for step-by-step photos, baking tips, FAQs and a Swiss meringue troubleshooting guide. NO BAKE UBE CONDENSED MILK CAKE - YouTube Hahathat is too funny Kayli. Steaming Ube Flavored Condensed Milk Cake is another technique in making. Once your buttercream has come together, start adding teaspoon ube extract at a time until you get the flavour you desire (I usually put 3 teaspoons total). Ube Pie With Marshmallow Whip Recipe | Epicurious Next, I like to incorporate one-third of the egg whites into the cake batter to lighten the batter and make it easier to add the rest without deflating them. This episode is about how to make a condensed milk cake even without an oven. Perfect served with a drizzle of sweetened condensed milk. baking powder - 1/2 tsp. I forgot to buy ube extract, so my cake was greyish rather than purple . Ube-Macapuno Cake Recipe To a saucepan, add the milk and the sugar and simmer on low heat for 30-40 minutes. Add in cup sweetened condensed milk, 2 packs (250mchilled nestle cream, a pinch of salt. Author: Precy Meteor Views: 607.7K In another large bowl, using a handheld electric mixer, beat egg yolks while gradually adding cup sugar (about a teaspoon at a time) until the mixture is light yellow (about 7 minutes on medium-high speed). Greasing it will help the parchment stick. I'm here to help, so leave a comment with any questions! recipe on how to make basic Swiss meringuebuttercream, You might not have heated the mixture enough to dissolve the sugar. My girlfriend loved it, as well as everyone at the party. Your email address will not be published. 1/ 2 cup unsweetened fine ube powder. Take one cake and place on a platter orcake turntablesmooth side down (trimmed side up). Ube Ice Cream Recipe - Pinoy Recipe at iba pa This recipe is for an 8-inch layer cake. Ube Halaya is a type of Filipino Dessert made from purple yam. To ensure moist cake layers every time: I get lots of questions about meringue-based cakes sinking in the middle or egg whites not stabilizing into stiff peaks. Then use the spatula to add the rest of the meringue into the diluted batter. For more quick and exciting Filipino dish recipes, follow, Top 5 Favorite Foods of President Duterte, How to Make Special Spicy Spanish Sardines, In a mixing bowl pour the butter, egg and ube condensed milk. Instructions. Immediately after that, add your ube extract and "halaya" puree. Fill the baking dish around the ramekins with water about halfway up the ramekins. Three 8-inch round pans can hold approximately 18 cups of batter (source). Puto Ube. Fill glass with ice. Add ube flavor then mix well to distribute flavor. Iwould also recommend chilling the cake in the fridge for about 20-30 minutes before serving to enjoy a firm texture in the cake and icing. 1 can condensed milk (to serve) Directions Preheat oven to 350F. 390 g ube flavored condensed milk 1 can Instructions In a bowl, whisk the dry ingredients including flour and baking powder. Dissolve the cornstarch in Servings: 8 Estimated Reading Time: 6 mins Category: Cake Recipes 1. Yes, use any buttercream you prefer (I like Swiss meringue buttercream). That wasnt so hard, was it? (Looking for an easy, simple ube cake recipe? Break the eggyolks and whisk until well-combined. 1 package (16 ounces) frozen grated ube, thawed 1 can (13.5 ounces) coconut milk 1 can (14 ounces) sweetened condensed milk 1 can (12 ounces) evaporated milk 1/2 cup butter 1 cup sugar 2 to 3 drops ube extract (optional) 1 cup American processed cheese (Eden brand), shredded For the Latik 2 cups coconut cream US Customary Metric Instructions Rather than greasing these pans, I recommend lining them with a round of parchment paper to ensure they come out of the pans without sticking. First, preheat your oven to 350F. You can also find me on Pinterest, Twitter and YouTube. Which means this recipe has been tried and tested many, many times and has not failed me once. Tap gently to remove any trapped air bubbles. Awww thats very sweet of you Nancy! Mix the condensed milk and gata powder in a small bowl. by Jolina | Published: November 14, 2016 | Last Updated: January 13, 2023 Bake the cake for approximately 30-45 minutes or until its firm in the center. Let them cool in the pan for about 10 mins, then flip .