Deep-fried wings are my favorite, but I dont think theyre the best. You can still be creative and come up with new ideasfor example, smash burgers, eggs in a basket, and, of course, chicken wings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. As the cheese melted and the mayonnaise warmed up, the mixture coated the wings creating an awesome flavorful wing sauce. Spray the rack with cooking spray. He would come over and cook me delicious meals right in my own kitchen. Next, I will add a tablespoon of baking powder to the mix. Then I will look for temperatures between 160-165. Then, you can add the ingredients for each different sauce in a separate bowl, and when your wings are cooked and ready to toss in the sauce, youre ready to go. Chicken wings. Sprinkle dry rub on wings so theyre completely coated with seasonings. Add baked / air fried parmesan garlic chicken wings to the bowl with the sauce. Just follow my recipe as written and add 5 minutes to the cook time. I usually use my hands to rub the seasoning/baking powder into the meat. Be sure to flip occasionally when you see golden sear and crust beginning to develop on the wings. Discount code cannot be applied to the cart. Toss wings in the sauce to coat evenly. Please ensure the cart meets the requirements to apply this discount code. Mix until combined and fluffy. Oh and tasty hot sauce smoked wings. Spray the wings with duck fat spray and mix the wings up with a large spoon. Your email address will not be published. All Things Flat Top Grill and Outdoor Cooking, Updated on October 30, 2022|By Neal|Leave a comment. Discount code found, it will be applied at checkout. Thin drumettes will finish cooking faster than thick drums. Black Stone Mrmores e Granitos | Curitiba PR How to Make Garlic Parmesan Wings - Fifteen Spatulas 4 cloves of fresh garlic #yesican #disability #grilling #blackstonegriddlerecipes #sanantonio #chickenwings 103 views 129 views Thunderstorm with Heavy rain sounds for. Pin the image below if you like this Blackstone griddle chicken wings recipe! Duck fat spray is my favorite because it helps in crisping the skin while the chicken wings cook. Stir to coat potatoes evenly. To finish them, youll need to give them the HARD PUNCH. Stir the garlic butter oil and turn the heat down to low. If needed, add the additional slurry and stir. Preheat the oven to 350F. Dredge the drumettes and wingettes in the seasoned flour and shake off the excess. Bake wings in the oven for 50-60 minutes, removing them from the oven, spraying with cooking spray, and flipping them every 20 minutes until the internal temperature of the wings reaches 165F. cut into flats and drumstick portions, wing tips removed. In a large bowl, combine diced potatoes, olive oil, paprika, garlic powder, salt, and pepper. The idea of baking wings on the flat-topped surface of the 36 model seemed impossible to me when I bought it. Check out these posts: Make sure to check out The Flat Top King on Youtube and subscribe to the channel! It is now time to make magic happen. They would not be submerged in cooking oil. Stir to coat potatoes evenly. Allow the wings to cook for about 6-8 minutes (depending on the temp of your griddle) on the first side untouched. Not to sound like a Blackstone Products sycophant, even though I know that I do at times. Heres the recipe for the best chicken wings brine. Add in half the parmesan cheese, and all of the Italian seasoning, red pepper flakes, salt, and pepper. Enter my Blackstone Grille. Add the olive oil and butter. Looking for the best garlic parmesan chicken wings recipe? Parmesan Crusted Chicken - Blackstone griddle - YouTube Theyre a refreshing Italian-inspired departure from air fryer chicken wings with buffalo sauce. Spread the butter mixture on each side of the bread. To be eligible for discounts, please enable JavaScript for your browser. If your interested in seeing the gear we personally use and love please take a minute to check out our storefront! The sauce comes together in 5-6 minutes on the stove. The Flat Top King is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Add about 1/3 of the cooked wings to the Asian sauce bowl and toss to combine. You can cook almost anything on the Blackstone Griddle or any other outdoor griddle that is available in most markets, but there are limitations. | By The Flat Top King | Facebook Log In Forgot Account? If you are making these garlic parmesan wings as an appetizer, serving 4-5 per person (about half a pound) is appropriate. Serve wings with your favorite dipping sauces and/or carrots and celery. What is your favorite flavor of chicken wing? Theyre good with traditional blue cheese dip, too. Keep in mind that your wing flats will cook faster than your drumsticks, because theyre smaller and thinner. If you REALLY Love us, feel free to subscribe to our patreon. Good times in the outdoors. To be eligible for discounts, please enable JavaScript for your browser. Add additional freshly grated parmesan cheese if you wish. I had about 10 pounds of wings total, and I divided them up between three different bowls. Chicken Wings on the Blackstone Griddle | Learn how to make chicken When your sauce is in the bowl heating up on the griddle, you can also adjust the sweetness and heat by adding more brown sugar, more Siracha, etc. However, I havent tried it with wings. The discount code cannot be applied to the cart. Start by rubbing the wings with the seasoning rub of your choice. When the wings are done add to a plate and garnish eachOn the Thai Lime Ginger I like to plate, squeeze some fresh lime juice over the wings and drizzle with more sear and serve. For the Asian sauce, in a thin metal bowl, add minced garlic, soy sauce, sweet chili sauce, brown sugar, minced ginger, siracha, honey, and sesame oil. It gets nice and toasted and fragrant on the griddle Delicious! Until I fell in love with a chef. #myjourney, The BEST Smoked Prime Rib (with Bone Marrow) | Grill Nation, This Steak and Lobster sandwich was a game changer | Grill Nation. The fat renders faster, which also speeds up the cooking process. The Perfect Chicken Wings on the Blackstone, Blackstone Sear and Serve Sauces (Caribbean Jerk, Thai Lime Ginger, Creamy Buffalo). For the Asian wings, I used a thin metal bowl, because I added the bowl with the Asian wing sauce ingredients to the corner of the Blackstone to heat it and to dissolve the sugars. Blackstone Flat Top Grills. Mix your favorite sauce in a bowl and serve it up. Ingredients: 5-6 lbs chicken wings1 Tablespoon Pepper1 Tablespoon Mixed Salt1 Tablespoon Cumin1 Tablespoon Chili Powder1/4 cup Olive oil1 Stick of Butter1 cup Parmesan cheese4 cloves of fresh garlic1 cup your favorite Teriyaki sauce1 cup sweet chili sauce1 cup hot chili garlic sauceIf you plan to buy a griddle or accessories please consider using our link https://amzn.to/2DfcOgBLink to GrillBlazer torch with a 10% discount: https://grillblazer.com/discount/GriddleWe are Amazon Affiliates. Chicken Wings on the Blackstone Griddle | Learn how to make chicken wings on the Blackstone griddle, three different ways! Since then, Ive been on a mission to figure out easy ways to make restaurant style food at home and share it here on Sip Bite Go. Learn to make three different flavors of chicken wings on the griddle Buffalo, Asian, and Parmesan Garlic! Heat your griddle to high heat and cover the surface evenly with olive oil. This helps to render out the fat and make it crispy. Next, add a tablespoon of baking powder to the mix. (I was actually banned from cooking for years). Toss together wings, oil, salt, and 1/2 teaspoon of the black pepper in a large bowl to coat. When they develop a golden color and crisp on the first side, flip each wing to the second side to continue to cook. The best 10+ blackstone garlic parmesan sauce - Blackstone Griddle A general rule of thumb that can be adjusted would be to use about 1 tablespoon of baking powder for every 3 lbsof chicken wings. Culinary Series Griddle Ready Sear & Serve - Garlic Parmesan. Restrictions may apply or the cart may not contain the correct items to use this discount. If your wings are not crispy, you may have been cooking chicken wings at too low a temperature. Ive been cooking since I was old enough to reach the stove. Oh. Garlic Parmesan Wings - Spend With Pennies Begin checking the wings for crispiness and color, and move them around the griddle if needed (to hotter or cooler zones). Below is a list of the best Garlic parmesan wings on blackstone griddle public topics compiled and compiled by our team, Copyright 2023 Blackstone Griddle | Powered by Astra WordPress Theme, 2 Grilled Parmesan Garlic Chicken Wings | PERDUE, 3 Blackstone Griddle Perfect Chicken Wings Cooking Frog, 4 Spicy Garlic Parmesan Wings on the Traeger Timberline 1300, 5 Garlic Parmesan Chicken Wings (Air Fryer OR Oven Baked), 6 Grilled Garlic Parmesan Wings {Juicy and Flavorful!} Blackstone 8-oz Culinary Garlic Parmesan Marinade Sauce. Use Current Location. Add the parmesan garlic mixture to the griddle surface to heat. Spray the wings with duck fat spray and mix the wings up with a large spoon. Culinary Series Griddle Ready Sear & Serve - Garlic Parmesan Add a medium saucepan to the stove and turn the burner to medium heat. These are the subjective, personal steps I use to accomplish the task. Although it is messy, it makes everything more cohesive. Add seasoned chicken wings, skin side up, to the wire rack in a single layer. Black Stone Marmoraria Add seasoned chicken wings, skin side up, to the wire rack. On a large tray or bowl have your chicken wings dried (and cut into portions if you have to buy them in full wings) and lightly coat with olive oil and season with kosher salt and coarse black pepper. Lets talk about how I sauced each of the different kinds of wings: Since I just used a bottled buffalo sauce, I just added about 1 cup of the sauce straight to the bowl, and then tossed in about 3 pounds of cooked wings like this: Because the parmesan, garlic, and mayonnaise combination wasnt really a sauce, I had to heat it on the griddle with the wings to loosen it up a bit. 1 cup hot chili garlic sauce, If you plan to buy a griddle please consider using our link. So what else can you try other than these garlic parmesan chicken wings? Preheat air fryer to 390 degrees. Get Pricing and Availability . How to make BAKED garlic parmesan chicken wings. See my guide on where to eat in Portland, OR. While wings are cooking, continue to stir the Asian sauce occasionally as it is heating in the bowl. What can I say but enjoy! Restrictions may apply or the cart may not contain the correct items to use this discount. If you want to deep fry wings outside, I dont own one. Black Stone Mrmores e Granitos | Curitiba PR I also added a slurry ( a mixture of cornstarch and water) to the warm ingredients to help thicken the sauce. 1 cup Parmesan cheese Discount code cannot be combined with the offers applied to the cart. This website uses JavaScript to apply discounts. Yes, you can either use store bought alfredo sauce or make your own. Set aside. Give the baskets a toss a few times during cooking. Boil the chicken wings for 7-8 minutes, then drain well and dry very well with a paper towel. Turn up the heat on your griddle. Remember that the wing flats will cook faster than the drumsticks. First preheat your griddle on low so that it can come up to temp while you prep the wings. 1 Stick of Butter Test multiple wings to make sure they are done. This is something I might try out for fun. To be eligible for discounts, please enable JavaScript for your browser. Just cook the wings on the griddle or flat top grill, and then toss them in the sauces This works great if youre feeding a bunch of people and they like different flavors, or if you want to make spicy buffalo wings for yourself but your kids want the sweet and sticky Asian style chicken wings. How To Cook Chicken Parmesan On The Blackstone Griddle (So Easy Discount code found, it will be applied at checkout. After rubbing the wings with paper towels, transfer them to a bowl. Remove wings from the refrigerator and rub them with extra light tasting olive oil. This will reduce the sauce and create more of a glazed wing. You should also make sure that you allow enough space in between each wing, instead of crowding them on the griddle. This will result in crisp, crispy skin. I recommend using a good pair of metal tongs for this especially if youve got a griddle top full like I did, because its easier to get in between each wing to flip. Perhaps Im a bit too excited, but high heat will almost shock the wings skin at first. The Perfect Chicken Wings on the Blackstone When you turn the wings, they should look something like this with a nice golden skin Thats the fat rendering out and the skin getting a bit crispy, which is what you want: Then, just continue to cook the wings until theyre done. Just toss the wings and the parmesan garlic together on the griddle until everything is mixed through and then transfer to the garlic parm mixing bowl like this: See the bits of garlic? Once the wings have been cooked, add them to the bowl with the sauce. I develop easy recipes that can transform your kitchen into a restaurant and you into a true home chef. Cook over high heat, stirring occasionally, for about 10 minutes. The top 20 garlic parmesan wings on blackstone griddle Enjoy. Now youre ready to cook them up. Betty's THYME Wings - Blackstone Products At the time, I was 100% positive that restaurant food would always taste better than cooking at home, and there was nothing I could do about it. Love to eat out and travel? Place wings in air fryer basket with space between to allow air to circulate. Here are the top best Blackstone garlic parmesan sauce voted by readers and compiled and edited by our team, lets find out, Copyright 2023 Blackstone Griddle | Powered by Astra WordPress Theme, 1 Blackstone Garlic Bread Recipe grillonadime.com, 2 Parmesan Crusted Pork Chops on Blackstone Griddle Ole Blue Dog, 3 Blackstone Loaded Italian Griddle Ready Sear & Serve Sauce, 16 oz, 4 Garlic Parmesan Wings Air Fryer My Backyard Life, 5 Blackstone 8-oz Culinary Garlic Parmesan Marinade Sauce Lowes, 6 Blackstone Garlic Parmesan (each) Delivery or Pickup Near Me, 7 Tuscan Chicken & Sausage | Papa Murphys Blackstone, 8 Grilled Parmesan Garlic Chicken Wings | PERDUE, 9 How To Cook Chicken Parmesan On The Blackstone Griddle (So, 10 Garlic Parmesan Smoked Wings Or Whatever You Do, 11 Spicy Garlic Parmesan Wings on the Traeger Timberline 1300, 12 Crispy Garlic Butter Parmesan Smashed Potatoes Cafe Delites, 13 Wings Near Me Blackstone, VA 1445 S. Main Street | Pizza Hut, 14 Blackstone Loaded Italian Sear and Serve 16 OZ, 15 Blackstone Griddle Pasta Primavera The Creative Bite, 16 Roasted Garlic Potatoes Recipe with Butter Parmesan Eatwell101, 17 Culinary Series Griddle Ready Sear & Serve Garlic Parmesan, List of 1 how to clean a rusty blackstone grill, List of 1 blackstone fortress no respite contents, List of 1 22 in tabletop blackstone griddle, The best 1 cooking pizza on blackstone griddle. You can always adjust the knobs up a bit if needed once you start cooking. Set aside. Most wings come whole right out of the package the drumstick, flat, and wing tip all in one piece. Cook over high heat, stirring occasionally, for about 10 minutes. Then increase the air fryer cooking temperature to 400F, flip the chicken wings, and cook them for an additional 8-10 minutes until the thickest part of the thickest wing reaches an internal temperature of 165F. Toss wings with oil and season with salt and pepper. To ensure that the wings dont burn on the outside, I turn them every 15-25 seconds. Prep wings by cutting them into portions (if you bought full wings), and pat them with paper towels to remove excess moisture. Use paper towels to dry the chicken wings. https://www.patreon.com/thegriddleguys?fan_landing=true Cook until all wings are done. https://www.amazon.com/shop/thegriddleguysAny purchases you make help support the channel. Deep frying chicken wings until crispy and crunchy on the outside is a great way to cook them. Garlic-Parmesan Wings If the wings are your main entre, though, youll want five to ten per person, depending on appetites. Learn how to make the dry rub, garlic sauce, and how to bake or air fry them, See 9 EASY chicken wing recipes to make at home >, Heres what you need to season, bake / air fry, and finish these wings with a garlic parmesan sauce. My story. This website uses JavaScript to apply discounts. It can last until the cows return home. SKU: 4204 Culinary Series Griddle Ready Sear & Serve - Garlic Parmesan You can also brine your chicken wings before cooking them on your griddle; just pat them dry using a towel and leave them to dry a bit. They then fried the wings on a griddle. For the parmesan garlic sauce, add mayonnaise, minced garlic, butter, and parmesan cheese to the bowl. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello I'm Sarah, and i'm so glad you found my recipes! Since the chicken wings have to cook so long before you flip them you can take that time to make your different wing sauces. 1 Tablespoon Chili Powder Mix together and set to the side. This one is for Perfect Chicken Wings cooked on a Blackstone griddle. The discount code cannot be applied to the cart. What good are crispy wings with no sauce? After cooking the wings for 60 minutes, if some arent baked to the safe temperature, add the uncooked ones back in the oven for 5-7 minutes at a time. Preheat the oven to 425F. Blackstone Dry Seasoning Marinades. Blackstone 8-oz Culinary Garlic Parmesan Marinade Sauce - Lowe's As a child, and a picky one at that, chicken wings were my favorite food. Season the water with salt, like you would for cooking pasta (taste the water, it should taste a little repulsively salty, like sea water). My mind was blown. Here are the ingredients that I used for my Blackstone griddle wings: Buffalo wings are the easiest to make, because I just use my favorite store-bought wing sauce. Use a paper towel to pat chicken wings dry. Although I debate between olive oil and canola oils, peanut oil seems to be the best. Learn how to make chicken wings on the Blackstone griddle, and toss your wings in three different sauces for a little variety! Then, I turn the heat back up to high to finish the job. Please forgive me. Preparation is the key. Spray the rack with cooking spray. Black Stone Mrmores e Granitos, Curitiba. Chicken wings might be my favorite food. I just added the thick mayonnaise-like sauce to the warm Blackstone griddle and put the cooked chicken wings right on top of it. Place wings in a large bowl. Ingredients: For the wings that dont probe above 165 degrees, you can leave them in the center of the griddle, which is the hotter zone, until theyre done cooking. They came out great and everyone enjoyed. Low temperatures will leave the chicken skin oily, dense, and missing that wonderful crisp texture. Mix your favorite rub/seasonings and baking powder into the wings. I will spray the wings with duck fat spray and mix the wings up with a large spoon. After the wings have been cut, its time to put them on the pre-heated griddle. I always preheat my griddles (whether the Blackstone, the Camp Chef, or the Pit Boss) on low to prevent warping And I find it much easier to control the temps and to keep the griddle from getting too hot. Hey home chefs, Im so excited for you to try this new gourmet chicken wings recipe. Shop Blackstone. Enjoy. Cooking wings on a griddle is a lot of fun. Video Garlic parmesan wings on blackstone griddle. Pre heat your Blackstone top Medium. For the buffalo sauce, add the store-bought buffalo sauce to a separate bowl and set to the side. Deep-fried wings are my favorite. It might sound a little unconventional to serve wings with pasta, but this pesto pasta would be the perfect match for these Italian style chicken wings. They are my favorite. Garlic butter Parmesan & Alabama White Sauce. But that is something I will continue to debate with myself. Author: bushcooking.com; Published: 02/11/2022; Review: 4.93 (733 vote) Summary: Apr 23, 2022 Directions Preheat a flat top grill or griddle to medium heat. Discount code cannot be combined with the offers applied to the cart. Bold garlic Parmesan flavor. When you are looking for crispiness, keep in mind that this is different than a deep-fried crispiness youre looking for the fat to render out of the skin. Garlic Parmesan Chicken Wings (Air Fryer OR Oven Baked) The steam from the cover will cause the skin to become softer. Duck fat spray Although it is not necessary to use duck fat spray, it can be quite expensive ($7.9 at my local store is where I found it the most affordable). Model #4204. The ingredients for the Asian wing sauce are thinner and more runny when just mixed together in a bowl, so before you add the sauce to the wings, youll need to thicken it up a bit. Once the wings appear to be done, start checking the internal temperatures. Leave me a comment down below And feel free to print the recipe card to add to your list of griddle appetizers! I also find dry seasonings and rubs to be unnecessary for wings, because they get sauced at the end anyway. I find it easiest to make all of the sauces in their own bowls, then I just divide the cooked chicken wings between the three different sauce bowls and toss them. Choose the thickest part of the wing to get the most accurate reading. Not only possible, but these might be the best chicken wings youve ever tried. Wings should take about 15-20 minutes. Because I believe the meat pulls best from the bone, I prefer to finish wings around 170-175F. In a small bowl, mix together garlic powder, salt, and baking powder (only use baking powder for baked garlic parmesan chicken wings). When a wing is the correct internal temperature, I move it to the side of the Blackstone griddle which is a cooler area but the wings will continue to cook a bit, even in that cooler zone, which is fine Remember, the wings are full of fat, so they can be cooked over 165 degrees and be fine. This was something I didnt mention at all, but you might be curious about the sauce. Ive made chicken wings on the griddle a few different ways You can watch this YouTube video to see how I salted the wings and put them in the fridge for a few hours and then dabbed them with paper towels. Black Stone Marmoraria This is an adjustable rule, but its just my suggestion. So I prefer to cut them into pieces before cooking them, and I discard the wing tips. Season wings with salt, pepper, garlic and onion powder, thyme tossing to coat evenly. Learn how your comment data is processed. Comment * document.getElementById("comment").setAttribute( "id", "a9798b9e1d1a3e8b36173bc3e34c27e9" );document.getElementById("ha3ff2da0a").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. With the Caribbean Jerk I lightly drizzle and add some sesame seeds. 1 Griddle Fried Chicken | Bush Cooking. Turn wings every few minutes to cook through. Discount code found, it will be applied at checkout. When the internal temperature of the wings reaches 160-165 F, I remove the basting cover completely. After rubbing the wings with paper towels, I prefer to transfer them to a bowl. Step 2 Transfer wings to prepared metal rack and bake until golden and crispy, about 50 minutes. See my full, Egg Roll in a Bowl Blackstone griddle recipe, my favorite kitchen and griddle tools here, Fried Pickle Spears on the Flat Top Grill (Easy Griddle Appetizers), Easy Loaded Cheese Fries on the Griddle (with Frozen French Fries), Griddle Cooking Temperature 7 Things You Need to Know, Easy Greek Lamb Gyros with the BEST Marinade, Egg Roll in a Bowl Easy Low Carb Blackstone Griddle Recipe, 6 Flat Top Grill Accessories You Must Have for Your Outdoor Griddle, Chicken Smash Burgers on the Griddle Easy Chicken Burger Recipe, How to Season a Blackstone Griddle (Easy Step by Step Guide). Heres what the Asian wings looked like after tossing them in my finished sauce: After I sauced the Asian wings, I also put them back on the griddle to cook even more. Instructions. From fine dining to fast food to preparing 3 meals a day for 3,000 hungry sailors in the U.S. Navy, my culinary career has taken me to a variety of kitchens. Stir regularly to combine for about 2 minutes until the cheese melts into the sauce. This will reduce the risk of your wings becoming too soft due to the use of the basting covers. Blackstone Griddle Perfect Chicken Wings - Cooking Frog With a hand held mixer, combine the butter, olive oil, garlic, parsley and salt. This website uses JavaScript to apply discounts. Garlic Parmesan Chicken Wings (Air Fryer OR Oven Baked). Toss the wings in the sauce to coat evenly. Sausage Ravioli with Butternut Squash on the Blackstone Easy Fall Recipe, Smashed Barbecue Potato Skins Easy Blackstone Griddle Recipe, The Flat Top King is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Toss the wings and shake the bowl. After rubbing the wings with paper towels, transfer them to a bowl. Preheat a Blackstone grill over medium low heat (approximately 300 degrees F). * If you have the Blackstone Airfryer, these cook perfectly in the air fryer at high for about 15 minutes split between the two airfryer drawers. Wings are still my favorite food. 266 To se mi lb. The sauces with start to reduce quickly so toss occasionally and watch as the sauce begins to reduce and glaze the wings. 1 cup your favorite Teriyaki sauce Taste test to see if you want to add additional sugar or spice. Coconut oil can also be used for high-heat cooking, but it has lower smoke points. When it comes to removing the basting cover from the wings, I wait for 3-4 minutes, then flip the cover and give them a stir. An instant-read thermometer is a great tool. Yesin fact, theres nothing easier. This method does not leave behind an oily smell in your home. Reheat leftover wings in the Airfryer! Discount code cannot be combined with the offers applied to the cart. The thinner metal bowl can be set on the griddle surface, and it will heat up better to help dissolve the sugars and thicken the sauce and save you some dishes. It is easier to fry wings in oil because they are submerged in oil. Use a paper towel to dry the chicken wings. So the only real way to insure that each wing is cooked through is to probe them. 1 Tablespoon Pepper Required fields are marked *. Item #4064193. My two favorite grocery store wing sauces are: I made my own homemade Asian wing sauce, because I already had all of the ingredients on hand from making this Egg Roll in a Bowl Blackstone griddle recipe. Chicken Wings 3 ways very easy on the griddle! But dont worry; the high heat on the grill is still available. Please ensure the cart meets the requirements to apply this discount code.